Signature Dishes เมนูอาหารประจำร้าน

Crispy vegetarian spring rolls served with sweet chili sauce

seafood

Spicy Thai shrimp soup with mushrooms, lemongrass, kaffir lime leaves, tomatoes, galangal and coriander

Homemade Thai spring rolls filled with pork, glass noodles, Asian mushrooms and vegetables, served with sweet chili sauce

Mussels stir-fried in oyster sauce with garlic, chili, onion, pepper and Thai sweet basil

Thai fish cakes served with sweet chili sauce, peanuts and cucumber

Deep-fried breaded prawns served with plum sauce

Deep-fried catfish stir-fried with red curry paste, fresh green peppercorns, long beans, kaffir lime leaves, chili and garlic

Whole deep-fried red tilapia served with sweet, sour and spicy Thai sauce

Whole deep-fried red tilapia served with spicy soy chili

Whole deep-fried red tilapia topped with rich red curry sauce, fresh green peppercorns and kaffir lime leaves

Whole steamed red tilapia with chili, garlic, fresh lime, mint, tomato and coriander (Approx. 20 min preparation

Rice noodle soup with pork, bean sprouts and Thai pork meatballs

Sliced pork wok-fried with Thai holy basil, chili and garlic

Crispy pork stir-fried with Chinese broccoli, chili, garlic and oyster sauce

Crispy pork stir-fried in red curry with long beans and fresh green peppercorns

Traditional Northeastern Thai minced pork salad with roasted rice, dried chili, mint and shallots

Beef stir-fried in red curry with fresh green peppercorns, kaffir lime leaves, long beans, Thai basil and garlic

Beef in creamy Panang curry with coconut milk and kaffir lime leaves

Grilled ribeye with shallots, cucumber, tomato, spring onion and coriander

Beef wok-fried with Thai holy basil, chili, garlic and long beans

Grilled ribeye salad with roasted rice, dried chili, mint and shallots

Beef stir-fried with garlic, black pepper, oyster sauce, soy sauce and coriander, served with sweet chili sauce

Grilled ribeye served with fresh vegetables, traditional Thai Jaew sauce and garlic-coriander dipping sauce

Crispy fried chicken stir-fried with cashew nuts, chili, garlic, snow peas, onion and oyster sauce

Grilled marinated chicken skewers served with traditional peanut sau

Chicken in creamy red curry with coconut milk, Thai basil and seasonal vegetables

Classic Thai stir-fried rice noodles with chicken, egg, broccoli, bean sprouts and peanuts

Tofu stir-fried with Thai holy basil, chili, garlic, and vegan sauce. Served with jasmine rice.

Soft tofu stir-fried with fresh ginger, onions, mushrooms, and spring onions.

Fresh Chinese kale stir-fried with shiitake mushrooms in a savory soy and mushroom sauce.

Wide rice noodles stir-fried with Chinese kale, tofu, and dark soy sauce.

Spicy and sour Thai soup with mixed mushrooms and fragrant her